We have a lerrrrvly new gas range, but in the sweltering sizzle that is and Ottawatian summer, we just can't stand to use it! In honour of yet another day of scorching heat in our fine city, here are some shots of some of our favourite bbq'd dinners.
Skewered Shrimp; Wild Rice; Bok Choy with mushrooms and sprouts; Carrot Sesame and Spring Pea Salad
The Classic: Grilled Veggies and Corn, Tofu Burger with Avocado and Sprouts
Tomato Salad, Fresh-water Pickerel with Cayenne, Cilantro, Lime and Sesame Seeds
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